Tazz Sip's Recipe Collection

Coconut, lemon, and ginger combine in easy no-bake balls, ideal for parties and holiday gatherings.

Golden pretzel twists filled with creamy tangy cranberry jalapeño for a festive appetizer with a hint of heat.

Spiced pumpkin puree meets crunchy granola in autumn-inspired cups for a wholesome breakfast or snack.

Sourdough muffins feature tender apple bites and a caramel finish. Great for breakfast or sweet snacking moments.

Peppermint bark balls blend chocolate and cream cheese for festive, easy-to-serve charcuterie board treats.

Rich lasagne soup served with crisp sweet potato fries brings bold Italian flavors to a cozy meal.

Bold flatbread blends ginger, cranberries, and jalapeño for an appetizer or side with fusion appeal.

Luscious ice cream with pumpkin spice, chocolate chips, and muffin cubes for a dreamy autumn indulgence.

Chewy cookies packed with chocolate, festive sprinkles, and vanilla. Ideal for holiday sharing and sweet moments.