Edible peppermint bowl formed by melting candies into a festive, colorful shape, ideal for gifting or parties.
# Method:
01 - Preheat your oven to 300°F.
02 - Line a baking sheet with parchment paper or a silicone baking mat.
03 - Place peppermint candies in a tight circular pattern about 7–8 inches in diameter on the lined baking sheet, ensuring edges touch without overlapping.
04 - Bake the candies for 6–8 minutes until melted and fused, watching carefully to avoid bubbling or browning.
05 - After removing from oven, let cool for 30 seconds, then quickly drape the pliable candy disc, parchment side up, over an inverted heatproof bowl. Gently mold with oven mitts as needed.
06 - Allow the bowl to cool and harden completely for about 10 minutes before removing the parchment paper and lifting off the mold.
07 - Fill the hardened candy bowl with treats or wrap it for gifting.