# Method:
01 - Line a small microwave-safe plate or shallow bowl with parchment paper.
02 - Pile the mini marshmallows in the center and sprinkle the semi-sweet chocolate chips evenly over the top.
03 - Microwave on high for 30 to 45 seconds until marshmallows puff and chocolate chips become glossy but not completely melted.
04 - If desired, sprinkle chopped nuts or sprinkles over the melted mixture.
05 - Serve immediately with spoons while warm and gooey.