Bunny Silhouette Festive Platter (Printable)

Vibrant pink and white layers create a playful bunny silhouette platter, ideal for spring celebrations.

# Components:

→ Base & Outline

01 - 1 large sheet parchment paper or serving platter
02 - 1 cup black olives, whole or sliced

→ Pink Fillings

03 - 1 cup diced strawberries
04 - 1 cup diced watermelon
05 - 1 cup pink beet hummus
06 - 1/2 cup radish slices

→ White Fillings

07 - 1 cup mini mozzarella balls
08 - 1 cup drained cottage cheese
09 - 2 hard-boiled eggs, sliced
10 - 1 cup cauliflower florets

→ Decorations

11 - 1 tablespoon fresh chives, finely chopped
12 - 1 small piece carrot
13 - 2 blueberries

# Method:

01 - Place parchment paper or a large serving platter on your workspace.
02 - Use black olives to form a clear outline of a rabbit head with elongated ears at the platter's center.
03 - Fill the ear sections with alternating layers of diced strawberries, watermelon, radish slices, and beet hummus to achieve a vibrant pink effect.
04 - Fill the face area with mini mozzarella balls, cottage cheese, hard-boiled egg slices, and cauliflower florets to create a white appearance.
05 - Place blueberries for eyes, a small carrot piece for the nose, and arrange chopped chives to mimic whiskers.
06 - Refrigerate until ready to serve. Accompany with crackers or vegetable sticks if desired.

# Expert Advice:

01 -
  • It's a showstopper that requires zero cooking, just colorful arrangement and creativity—perfect when you're short on time but big on impact.
  • Everyone at your table will smile the moment they see it, and that feeling of delighting your guests becomes as nourishing as the food itself.
02 -
  • Drain your cottage cheese thoroughly—I learned this the hard way when soggy cream made everything slide sideways. Spread it on cheesecloth for 30 minutes beforehand if you have the time.
  • Pat all ingredients dry with paper towels before arranging. Excess moisture is the enemy of a pristine presentation. This one change will make your platter look fresh and intentional rather than hastily assembled.
03 -
  • Chill your serving platter for 15 minutes before assembly—cold surfaces keep softer ingredients from shifting, and everything stays crisp longer once served.
  • Use a steady hand for your olive outline; it's the frame of the whole picture. If you make a mistake, just adjust and keep going—imperfections add charm.
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